Cover for the book, The Vegan Air Fryer. Features several plates of fried vegan food sitting next to an air fryer on top of a white table with a blue background.

The Vegan Air Fryer

Author: JL Fields

Last Updated: 12 July 2021Published On: 16 February 2017

The Vegan Air Fryer brings crunchy onion rings, vegetable tempura, and more to your table without making a mess or heating up your kitchen.

Cover for the book, The Vegan Air Fryer. Features several plates of fried vegan food sitting next to an air fryer on top of a white table with a blue background.

The Vegan Air Fryer

Author: JL Fields

Last Updated: 12 July 2021Published On: 16 February 2017

The Vegan Air Fryer brings crunchy onion rings, vegetable tempura, and more to your table without making a mess or heating up your kitchen.

Cover for the book, The Vegan Air Fryer. Features several plates of fried vegan food sitting next to an air fryer on top of a white table with a blue background.

The Vegan Air Fryer

Author: JL Fields

Last Updated: 12 July 2021Published On: 16 February 2017

The Vegan Air Fryer brings crunchy onion rings, vegetable tempura, and more to your table without making a mess or heating up your kitchen.

NOTES FROM THE PUBLISHER

The Vegan Air Fryer Overview

If you love fried foods but don’t want the oil, added fat, and mess of frying, you will want this cookbook. It shows you how to “air fry” your favorite fried foods with little or no cooking oil.

This amazing air-fryer appliance cookbook brings crunchy onion rings, vegetable tempura, and more to your table without making a mess or heating up your kitchen. Now you can eat delicious “fried” food while staying healthy.

Recipes include:

• Jalapeño Poppers
• Vegetable Dumplings
• Potato Chips
• Eggrolls
• Mac ‘n’ Cheese Bites
• Buffalo Cauliflower
• Corndogs
• Fried Chick’n
• Fajitas
• Grilled Cheese Sandwiches

Air fryers, popular in Europe for years, have taken the U.S. by storm, and this is the first air-frying cookbook for plant-based diets. This amazing air-fryer appliance cookbook contains 80 recipes, bringing you crunchy onion rings, vegetable tempura, and more to your table without making a mess or heating up your kitchen.

About the Author

JL Fields is an author, culinary instructor, columnist, speaker, activist, and radio personality. She is the author of Vegan Pressure Cooking: Delicious Beans, Grains, and One-Pot Meals in Minutes, and co-author of Vegan for Her: The Woman’s Guide to Being Healthy and Fit on a Plant-Based Diet.

Editorial Reviews

“While I know lots of air fryer tricks already, I’m still learning. And no resource has been greater in that effort than JL Fields’ The Vegan Air Fryer — the first totally vegan, air fryer cookbook.” – Bianca Phillips, Vegan Crunk. “Cookbook Review.” 27 July 2017

 

Books by JL Fields

 

Share this book

 

Leave a Review

Leaving a review helps others choose which books are right for them and adds to the larger conversation about vegan living. If you haven't read this book, visit the portfolio, find one you have, and let's get talking.