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Your Daily Vegan is committed to providing accurate information to the vegan community. The information and data presented in this article has been meticulously researched, and is based on the information available to me at the time of publication. Each guide is periodically reviewed for accuracy and updated as necessary. You can find the update date listed at the end of every guide. Please contact me if you find out-of-date or incorrect information.
1. Dr. George-Louis Friedli. “Gluten Proteins & Deamidated Soluble Wheat Protein (SWP).” Retrieved July 31, 2015
2. Bertyn. “Info.” Retrieved July 31. 2015
3. Wikipedia. “Wheat Gluten (food).” Retrieved July 31, 2015