Apparently you can “go vegan sometimes” who knew….

Apparently Amy Sherman at Bay Area Bites did.  Well, at least that’s what her blog post says.  She says:

“Cooking without any meat, dairy or eggs is a pretty big challenge for me, but every once in a while I do go vegan. My problem with most vegan cookbooks is they tend to veer off into the realm of meat substitutes.”

Honestly, I don’t mean to sound like an ass here but isn’t veering off into the realm of meat substitutes the point?  I mean, after all, if the cookbook had recipes for meat then it wouldn’t be vegan.

So, she goes on to recommend two cookbooks; Veganomicon (which I have already told you rocks) and The Accidental Vegan.  Now, I haven’t seen The Accidental Vegan but I hear that it’s pretty stellar.  While it’s great that a “main stream” (I use that term loosely) website is promoting vegan cookbooks, it’s sad to see that the reason is because the books have “recipes that will make you forget you are not eating meat”.  Um, sweetie, that’s not really the point of a vegan cookbook.

A vegan guy or gal isn’t looking to “forget” meat.  We choose not to eat meat for a variety of reasons including ethical ones.  We choose compassion over killing and benefit not only in our conscience but in our health as well.  I find it ironic that she mentions how she doesn’t like some of the dessert recipes in The Accidental Vegan because they call for “non-hydogenated margarine” which she says “doesn’t appeal” to her.  Maybe you would prefer some lard?

And of course, since she goes vegan “sometimes”, she goes on to finish her article with tips to incorporate veganism into your diet.  And, sadly like most omnivores, she thinks that easy vegan meals are “creamy soups, salads and snacks such as bean dips”.  What about tempeh, seitan or tofu?  Those are all quick, easy and tasty because they can assume any flavor.  Side note here folks, I am by no means saying that salads, soups and dips are not good to eat for a meal.  What I AM saying is that vegans eat so much more than that.  Eating lettuce leaves and twigs is a stereotype.  That is my point.

And lest you think I’m too cynical, my favorite part of the whole thing comes in the comment section where Truff says:

“I don’t have a problem with a vegan diet, but I do have a problem with vegans. I lump them with attorneys in that both groups can be safely judged to be miserable, horrible people that you want to avoid. I’d rather chew my arm off than spend time with a vegan, so I really have no interest in becoming one of their holier-than-thou, fun-hating number.”

Yes, because see?  All vegans are miserable AND horrible.  But not Truff, no.  That person seems like a real ball of fun with such a sunny disposition.

Listen my vegan pallies, this is the very stereotype I keep talking about.  Please think before you act, speak or comment.  Even the most respectfully passionate person with good intentions can be misconstrued as a radical leftist with an agenda.  It’s important to promote your ideas, ideals, and passions with intelligence and the same compassion we expect the omnivores to have towards animals.  Even if, yes even if, that person is as stupid as these two.