By Crystal Tremblay, Guest Contributor

Do you have a classic recipe that you have veganized and made dairy-free? Do you think it’s delicious? If so, then enter it in the Dare to be Deliciously Dairy-Free Recipe Contest, presented by Daiya, and hosted by Vegetarian Times.

There are a few recipe criteria. Obviously it has to be dairy-free, call for no more than eight ingredients (salt, pepper, cooking spray, and water are freebies!), and you must use at least one Daiya product for a chance to win.

Recipes will be judged based on originality, taste, ease of preparation, and presentation. What does the grand prize look like? The winner will receive a 6-month supply of Daiya, a $200 Whole Foods Market gift card, and of course, bragging rights. You may want to hurry and start cooking because the deadline to submit your recipe is July 26th!