By Published On: 10 July 2013158 words0.8 min read

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Vegan Supperclub Takes Root

By Crystal Tremblay, Guest Contributor

If you are in the TriBeCa area of NY, you are in for a yummy treat, if you can reserve a seat! Suite ThreeOhSix is the brainchild of Chef Daphne Cheng and has sold out every dinner ever offered. According to their website, they are both a supperclub and cooking academy so not only can you eat their fantastic creations, but you can learn to make some of your own.

The layout of ThreeOhSix can accommodate up to 16 guests for intimate dinners on select Saturdays. Offering multi-course meals at different price points, guests do not learn what they will be eating until the evening of said meal. One visit to their past menu page and it is easy to see why spots are so in demand here!

Check out their calendar for upcoming core class dates and sign up for their newsletter to stay informed.

Photo credit: Suite ThreeOhSix

By Published On: 10 July 2013158 words0.8 min read

Share This Story!

Vegan Supperclub Takes Root

By Crystal Tremblay, Guest Contributor

If you are in the TriBeCa area of NY, you are in for a yummy treat, if you can reserve a seat! Suite ThreeOhSix is the brainchild of Chef Daphne Cheng and has sold out every dinner ever offered. According to their website, they are both a supperclub and cooking academy so not only can you eat their fantastic creations, but you can learn to make some of your own.

The layout of ThreeOhSix can accommodate up to 16 guests for intimate dinners on select Saturdays. Offering multi-course meals at different price points, guests do not learn what they will be eating until the evening of said meal. One visit to their past menu page and it is easy to see why spots are so in demand here!

Check out their calendar for upcoming core class dates and sign up for their newsletter to stay informed.

Photo credit: Suite ThreeOhSix

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