This isn't your typical black bean soup. This rich and slightly spicy vegan soup features jackfruit- the amazing fruit that resembles pulled "meat."
Double Cream Vegan Cheese Smashed Potatoes. Yup, it's getting fancy-pants up in here.
In a world where things aren't always certain, there remains one constant that we can all rely on: mangoes are delicious and go perfect in salsa.
Ever since I took my first bite of raw kale chips at the farmers market I was hooked. These kale chips are cheezy crunchy goodness in your mouth.
Date bars are so simple to make it's embarrassing. I'm no genius and this is no special vegan food hack but it will give you the basis for making your own snack bars (so you can finally stop shelling out anywhere from $1.79 - $3.00 a piece for the store-bought ones).
At first glance this Mango Avocado White Bean Salad ingredients might seem strange, but the results will have your taste buds wanting more.
Off I went, armed with the only information I had about jackfruit at that time: the name. Turns out I needed a little bit more information.
This light and easy pasta dish screams summer produce. From pea shoots to asparagus to basil, each bite is filled with the freshest produce possible at this very moment in time.
A nutritious spin on Carly Sitner's school lunch staple from childhood, this recipe includes a quick bean chili and a creamy cauliflower sauce.
Pistachio Dark Chocolate Coconut Popsicle will help you through those hot days of summer.
This easy salad combines some of the best of what summer has to offer with a delicious Caesar dressing made from hazelnuts and creamy avocado.
These are crunchy and savory with just the right amount of heat.
I learned how to veganize this recipe and now I make it all the time for my family. This Vegan Toast Au Pain recipe will revolutionize the way you cook.
It's Palm Sunday today and I've decided to celebrate by making my version of a Millionaire's Salad. My version leaves out a few ingredients and adds others, but either way is totally delicious. Enjoy!
Valentine's Day is quickly approaching and I want to offer up a homemade vegan treat for that special love in your life that is healthy as it is sweet. These are both and more!
Love pizza? You'll love these pizza kale chips. Raw, vegan, and gluten-free.
Recently I set out to make a creamy, lush corn soup- and I did, but it later turned out to be an even better vegan alfredo sauce.
I don't know if my cake tastes like a traditional rum cake or not, but if you like a richly tropical tasting moist cake liberally sprinkled with raisins and toppped with rum glaze, then make this cake.