I don't know if my cake tastes like a traditional rum cake or not, but if you like a richly tropical tasting moist cake liberally sprinkled with raisins and toppped with rum glaze, then make this cake.
This recipe creates a soft, rich cookie worthy of the phrase, "this is the best damn vegan sugar cut out cookie I've ever had."
Sometimes I make food that turns out as pretty as it is tasty, this is one of those dishes.
Cookies that can come together in minutes and bake quick? Yes, please! From mixing bowl to mouth, these tasty morsels take no time at all.
I made this the other day and was flooded with requests for a recipe. Well, alright.
I made you some creamy polenta, skillet tofu, and spicy pinto beans. Oh, and hot sauce- I know how much you like it.
Hooked on large pots of soup lately. This particular one I found to be very “winter comforting”.
Cranberries and pecans are lovingly surrounded by a light orange maple cake. Flecked throughout the muffin are hints of the coarse ground salt I had used.
If you have 15 minutes you can make this super easy, super tasty tempeh "tuna" sandwich. Deliciousness abounds!
I'm not going to lie, this is the best soup I've ever made in my whole life. And it was completely by accident, a delicious bowl-licking-worthy accident.
I'm like that date you had a great time with that one night, but failed to return any of your calls thereafter. I'm sorry I left you like that. I have reasons, ones I'm sure we'll discuss, but for now- can we just make up with cookies?
Pumpkins, apples, and cinnamon go together like marshmallows and chocolate- they were simply made for one another. I've turned them into a butter your taste buds will love.
I haven't heat in my house for a few days now. My still new-ish furnace decided to break for the second time this season. On Saturday Evening. Which means soup to keep warm!
A Vegan MoFo post, a review, and dessert all rolled into one? Hell yes, that's what I'm talking about (today). Learn how it's possible to have your cake and eat it too!
Sometimes you just want melted vegan cheese.....on nachos. See how Jenna inspired me to make a plate piled high with melted vegan cheesy goodness.
This may very well be the easiest recipe in the world besides toast. Perfect for busy vegans who like healthy food but don't want to skimp on the taste.
Super simple, super nutritious, and super delicious.
I hadn't planned on making sausages at 8am this morning. What I wanted at 8am was a hot cup of coffee in a warm house to start my chilly Ohio morning. What I got instead was 8am vegan sausages.